Improve your experience. We are very sorry but this website does not support Internet Explorer. We recommend using a different browser that is supported such as Google Chrome or Mozilla Firefox.

WSQ Maintain Food and Beverage Service Environment

To equip all Food and Beverage establishments with the knowledge and skills on maintaining hygiene and cleanliness of the food and beverage service environments. The course also teaches food & beverage operators on active safe-management measures such as contact-tracing, physical interaction and distancing measures to adapt to the current global-changing climate.


Course Reference Number: TGS-2020505364
UEN/Foreign Entity Number: 201134100C

1. Follow standard operating procedure for cleaning and sanitising food and beverage service

2. Demonstrate skills and techniques in performing housekeeping and closing duties

3. Demonstrate compliance to the legal requirements and organisational procedures in maintaining the food and beverage service environment

4. Work independently as well as in team by using effective communication tools and techniques for peer learning in the workplace and to create positive relationships with customers and co-workers

5. Reflect on their strengths and weaknesses to gain self-awareness, and new insights of self and practice



Written and Practical assessments


Eligible for Claim Period: 01 Oct 2020 - 30 Sep 2022

Mode of delivery

Classroom and e-learning 

  • 2.5 hours e-learning

  • 10.5 hours of classroom learning

  • 2 hours of assessment

Funding and Subsidies

Service environment 1102.2


Nett course fee after GST: $535

Nett course fee before GST$500

- Applicable for SSG and SFC

- Applicable for Training Grant and Absentee Payroll (corporate)

- Applicable for Training Grant (individuals)


Successfully completed Secondary 2 education

Successfully attained WPLN Level 3 in English Proficiency



Skills Code: FSS-FBS-1024-1.1

Statement of Attainment will be given to learners upon successful completion of the assessments.

Course Reference Code


Similar courses

SCA 咖啡师技能培训(基础课程) (TGS-2020502153)


More Information
SCA Brewing Intermediate

Ideal for someone who has brewing experience and wants to further explore how to improve coffee quality.

More Information
WSQ Provide Specialty Coffee Service

Coffee lovers and those who might be keen on joining the F&B industry, or wants to progress in a career that requires specialty coffee skills.

More Information
WSQ Prepare and Serve Hot Beverages

Designed for the Kopi lover or for those keen to join the F&B industry, this course will introduce you to Singapore's heritage coffee culture. You'll have the opportunity to learn and prepare the types of hot beverages offered at a traditional coffee shop.

More Information
SCA Barista Skills Foundation

Barista Skills Foundation allows learners to gain an understanding of coffee itself as well as foundational skills required to operate an espresso bar.

More Information
WSQ Facilitate Effective Communication and Engagement at the Workplace

Equip learners with relevant knowledge and skills to communicate effectively and manage and resolve conflicts at the workplace.

More Information
WSQ Provide Counter/Take-away Service

To equip food and beverage service providers and operators to be competent in providing counter and take-away services in accordance with the legislation requirements and organisational procedures.

More Information
Corporate Team Building Workshops

Gather your teams for our popular Coffee Appreciation workshops. Available both in person and virtually, with a wide range of topics, there's an option for every team!

More Information

Press enter to see more results