Professional Coffee Education
Explore a range of over 18 different types of certified coffee classes and experiences - held in Singapore & Jakarta.
Blended Learning Courses
Brush up on your coffee skills virtually. We are both an Approved Training Organisation accredited by SkillsFuture Singapore (SSG) and a Specialty Coffee Association (SCA) Premier Campus.
Available for all SCA Foundation classes, Roast Intermediate and WSQ Prepare & Serve Hot Beverages. SkillsFuture credit claimable.
Tasting with the Trainers
Join us for special Virtual Brewing Sessions with your favourite Bettr Barista Trainers.
Catch our livestream, learn about the stories of the coffees and our trainers, share about flavours and sensations when brewing and ask questions.
SCA Barista Skills
Ever sat across from your favourite barista and wondered how they do it?
Take our SCA Barista Skills courses to find out. Learn how to use an espresso machine, steam milk and even create basic latte art!
WSQ Certification Courses
As a WSQ Approved Training Organisation (ATO) we offer WSQ certified courses for both Specialty & Heritage Coffee.
Funding assistance available for individuals and companies, our courses are also SkillsFuture Credit and enhanced absentee payroll eligible.
UPCOMING COURSES - BY DATE
What’s on?
Find out more about our upcoming courses
13 - 14 Aug 2020
2 days, 9:00 AM - 5:00 PM
For: Working baristas looking to deepen their competency
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Sat 15 Aug 2020
10:00 AM - 1:00 PM (3 hours)
For: Aspiring baristas, roasters and coffee professionals looking to understand the brewing basics
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15 - 18 Aug 2020
2.5 days
Coffee lovers and those who might be keen on joining the F&B industry, or even starting their own cafe. For anyone who is looking to acquire foundation barista and brewing skills in specialty coffee. No prior experience or prerequisites are necessary.
Register More Information15 - 29 Aug 2020
2.5 days
Coffee lovers and those who might be keen on joining the F&B industry, or even starting their own cafe. For anyone who is looking to acquire foundation barista and brewing skills in specialty coffee. No prior experience or prerequisites are necessary.
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Sun 16 Aug 2020
10:00 AM - 1:00 PM (3 hours)
For: Aspiring baristas or coffee hobbyists looking to understand the basics of specialty coffee. Learn the practical skills you need behind the espresso bar. (This is the most highly-recommended mode of learning for this course)
Register More InformationTue 18 Aug 2020
10:00 AM - 1:00 PM (3 hours)
For: Aspiring baristas or coffee hobbyists looking to understand the basics of specialty coffee. Learn the practical skills you need behind the espresso bar. (This is the most highly-recommended mode of learning for this course)
Register More InformationBettr Barista is now part of
The Bettr Group
When Bettr Barista began its journey in 2011, it was a provider of specialty coffee education with a social mission at its core. Over the years, we've grown and developed into a vertically-integrated specialty coffee company and social business.
The Bettr Group now comprises Bettr Barista, our coffee education brand, and the Bettr Coffee Company, our retail and experiences brand.
The Bettr Group
Social business and specialty coffee group founded in 2011. Singapore’s first certified B-Corporation. We’re about making the world a Bettr, more socially conscious place, through all things coffee.
BETTR BARISTA
As a Specialty Coffee Association Premier Training Campus, we provide world-class education designed to teach individuals to become coffee professionals.
Bettr Coffee Co.
Visit us to buy freshly roasted specialty coffee beans, hire our mobile barista team for events and visit our retail coffee bars around the island. Coffee Roastery, Retail Coffee Bars, Mobile Events and Experiences.
Testimonials
Having done three courses with you guys (barista, brewing, and roasting intermediates) I really appreciate how the instructors (Shaun, Jean, and Pam) are all deep subject matter experts in your own areas. You not only have the technical knowledge and skills, you are still learning, exploring, and experimenting in your own ways. Thank you for the experience and I've really enjoyed every course I've taken here with you, and meeting fellow coffee enthusiasts! :) - Lim Wei Jie
