Take two or more SCA modules (part of the Coffee Skills Program) and save with our package pricing.
Practical skills for the espresso bar, including setting your grinder and milk techniques.
Hands-on learning on grind profiles, brewing methods, measuring coffee strength & charting extraction.
Production, processing, grading, shipping, storage and more.
Learn about the roast cycle/levels, identifying defects and the physical changes that beans undergo during the roasting process.
Investigate the way we perceive what we taste, and how to evaluate coffee's natural characteristics.
SCA Foundation Package
Package Fee: S$2,210 including GST (save $190)
Complete all SCA Foundation-level* modules as part of a package.
2019 SCA Foundation series Dates
16 Jan: Sensory Skills
17 Jan: Green Coffee
18 Jan: Barista Skills
19 Jan: Roasting
20 Jan: Barista Skills Test (overseas learners only)
21 Jan: Brewing
2 Mar: Sensory Skills
3 Mar: Green Coffee
5 Mar: Brewing Skills
6 Mar: Barista Skills
8 Mar: Roasting
9 Mar: Barista Skills Test (overseas learners only)
6 May: Sensory Skills
7 May: Green Coffee
8 May: Brewing
9 May: Barista Skills
10 May: Roasting
11 May: Barista Skills Test (overseas learners only)
8 July: Sensory Skills
9 July: Green Coffee
10 July: Brewing
11 July: Barista Skills
12 July: Roasting
13 July: Barista Skills Test (overseas learners only)
2 Sep: Sensory Skills
3 Sep: Green Coffee
4 Sep: Brewing
5 Sep: Barista Skills
6 Sep: Roasting
7 Sep: Barista Skills Test (overseas learners only)
18 Nov: Sensory Skills
19 Nov: Green Coffee
20 Nov: Brewing
21 Nov: Barista Skills
22 Nov: Roasting
23 Nov: Barista Skills Test (overseas learners only)
SCA Intermediate Package
Package Fee: S$3,830 including GST (save $520)
Complete all your SCA Intermediate-level* modules as part of a package.
2019 SCa INTErmediate series Dates
9 - 10 Feb: Sensory Skills
11 - 12 Feb: Green Coffee
13 - 14 Feb: Barista Skills
15 - 17 Feb: Roasting
18 Feb: Barista Skills Test (overseas learners only)
19 - 20 Feb: Brewing
25 - 26 Mar: Sensory Skills
27 - 28 Mar: Green Coffee
30 - 31 Mar: Brewing
1 - 3 April: Roasting
4 - 5 April: Barista Skills
6 April: Barista Skills Test (overseas learners only)
18 - 19 May: Sensory Skills
20 - 21 May: Green Coffee
23 - 24 May: Brewing
25 - 26 May: Barista Skills
27 May: Barista Skills Test (overseas learners only)
29 - 31 May: Roasting
15 - 16 July: Sensory Skills
18 - 19 July: Green Coffee
20 - 21 July: Brewing
24 - 26 July: Roasting
27 - 28 July: Barista Skills
29 July: Barista Skills Test (overseas learners only)
9 - 10 Sep: Sensory Skills
11 - 12 Sep: Green Coffee
14 - 15 Sep: Barista Skills
17 - 18 Sep: Brewing
20 - 22 Sep: Roasting
23 Sep: Barista Skills Test (overseas learners only)
2 - 3 Dec: Sensory Skills
4 - 5 Dec: Green Coffee
7 - 8 Dec: Barista Skills
9 - 10 Dec: Brewing
11 - 13 Dec: Roasting
14 Dec: Barista Skills Test (overseas learners only)
The Intermediate package fee above without Green Coffee is $3,150 (save $350).
*NOTE: SCA Intermediate-level Barista Skills, Brewing and Sensory modules are SkillsFuture credit eligible (for Singaporeans).
Foundation + Intermediate Combo
Package Fee: S$1,200 including GST (save $230)
For a single Foundation module + a single Intermediate module combination.
For SCA Roasting Skills Foundation + Intermediate combo, the package fee is S1,285 (save $145).
Terms & Conditions for all courses above
The package fee includes all written and practical tests (exams will be scheduled another day in 1-hour time slots). Any subsequent retests will be charged per module as follows:
Written retest - S$40
Practical retest - S$80
Learners must complete their tests 2 months from the date of their class, after which a S$30 administration fee will be applied to reschedule the test date.
Learners may also opt out of doing the tests, in which case there will be no SCA certification awarded. However, these learners will receive a certificate of completion from Bettr Barista.
We require a minimum number of 2 learners (except Green Coffee) to run each class. If the number of sign-ups does not meet this requirement, learners will be notified and have their class rescheduled to the next available date. Please visit our FAQ page to learn more about rescheduling/cancellation policies.
Please note: Registration will close 5 days prior to commencement of class.